Dates

Saturday 20 July – Wednesday 24 July 2019.

Time 

Where

Workshop 1

The Workshop includes

Firing

• Loading the kiln…where different work/glazes should go in the kiln
• Firing schedule for raw glazing.

Spiral Wedging

• Demonstration & discussion of how critical wedging is

Throwing & trimming

• Off the hump
• Without water…bed sheet
• Making and using a Tombo

Slabs & press moulding

• Slab cutting tool…making and using
• Slab preparation
• Demonstration of press moulding
• Various types of press moulds…discussion and making

Tool Making

• Ribs, throwing stick
• Tombo
• Trimming tools

About the artist

Much of Malcolm’s time is now dedicated to producing custom designed and made tableware to hotels, restaurants and cafes throughout Australia, including Southern Ocean Lodge, Longitude 131, Capella Lodge, Park Hyatt Hotel, The Bentley Restaurant and Bar, Monopole, Yellow, Masuya Group, Single Origin Roasters, Patricia’s Coffee Brewers, Aqua Dining, Ormeggio, Bennelong, Bathers Pavilion, Nomad, Firedoor, Rengaya and Artemis (Singapore)

Malcolm Greenwood’s work has been featured in most of Australia’s leading design and style magazines, food magazines and in the books of several of Australia’s leading chefs.

This extensive production work not only serves as Malcolm’s income source but equally importantly, allows him to continually develop his ceramic skills and knowledge, which are then directed at the creation of his exhibition work. There is a constant `to and fro’ of techniques and ideas between Malcolm’s production and exhibition work.

His work is sublimely simple, showcasing classic shapes and innovative glazes. As a result of Malcolm’s travels and various experiences, his work represents influences from both East and West.

All his pieces are highly sought-after by Sydney’s leading stylists and collectors.